A Kiwi feast

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  • Published 20140129
  • ISBN: 9781922182241
  • Extent: 300 pp
  • Paperback (234 x 153mm), eBook
Ingredients
4 pāua
oil
butter
6 cloves garlic
large bunch wild silverbeet
16 stalks of samphire
4 miniature bunches of sea grapes

 

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About the author

David Burton

A forager from way back, David Burton is also a food journalist for Cuisine magazine and the Dominion Post and a culinary historian (The...

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