Smallgoods

Featured in

Buy $24.95
  • Published 20100302
  • ISBN: 9781921520860
  • Extent: 264 pp
  • Paperback (234 x 153mm)

TELL ME A a story, my daughter says, and even though I don’t feel like telling stories tonight, I still tell her about the best way to eat smoked mackerel.

First, I say, you have to travel back in time to 1974, when I was exactly your age. This is too hard for her to imagine, so I say: Remember the Brady Bunch DVD?

Already a subscriber? Sign in here

If you are an educator or student wishing to access content for study purposes please contact us at griffithreview@griffith.edu.au

Share article

Tweet
Share
Share
Pin
0 Shares

Subscribe to great writing

Access starts at just $6 per month. Print and digital options to suit every budget!

Learn more

About the author

Eva Lomski

Eva Lomski began her career on Adelaide radio while completing her BA (Journalism) and has worked as a journalist, in PR and marketing.She lived...

More from this edition

Re-thinking animals

EssayRecognising that animals have consciousness is a huge step for humans, and dangerous, too, as it might well undermine not only traditional thinking but our traditional means of survival – that is, what we eat.

Food in the age of unsettlement

EssayI HAVE THREE personas: designer-educator, sustainment theorist and forest farmer. The farmer came first. My grandfather was a market gardener who taught me to...

Backyard gardens

EssayWE RARELY TALK sensibly about food – the throwaway line ‘food for thought' is about as close as we come to connecting thinking with...

Stay up to date with the latest, news, articles and special offers from Griffith Review.