Rick Kemp

Rick Kemp has retired from a long and varied career in agricultural education.

He has published two books on pure breed poultry raising and has travelled extensively throughout Australia and overseas viewing farming practices and product marketing.

His areas of research include animal welfare, environmental issues and long term sustainability.

Articles

Rethinking Australian agriculture

GR OnlineTHE FOOD CHAIN concept presents a philosophical quandary. It appears to be a simple model with a beginning, a middle and an end, one link flowing to the next. It provides a linear, unidirectional image of a process that...

Share Contributor
Stay up to date with the latest, news, articles and special offers from Griffith Review.